The Hidden Treats to Your Health Because of Poor Labelling

http://www.the-allergy-kit.com/transcript.html

Do you eat food? If so please help, it may help to save or extend your life or that of a loved one! At the very least, you will make many people safer!

Existing food allergen labels in restaurants and on commercial foods are too frequently an insult to allergy suffers. Labelling needed to be aware of allergens in food being sold is horrendously inadequate, missing, almost invisible or unreadable.

We all need the best international standards and rules about providing information about what allergens you are being sold in food. Like smoke from cigarettes, allergens are potential killers! Protect your kids by awareness and by information rules.

Are you interested in a simple way to better health for yourself and many known food allergen sufferers!

Many people do not realise that they themselves reduce their own life expectancy with every bite into a food that contains a hidden allergen. Your blood type may make you very prone to food allergen issues that will impact you in later life even if you do not show any issues now.

We need to request better and clearer food labelling.

We need to educate food providing people into the allergen risks they are exposing others to. This includes mothers, fathers, you, food workers, meals on wheels, pet owners!

Allergens lurk within seemingly harmless foods. These allergens are a major stumbling block to leading a normal life, but clearly better labelling would reduce occurrence of disease episodes.

New and better international standards for food labelling need to be created.

Severe punishment in terms of legal liability for mislabelling or inadequate labelling in commercial sales, such as in food shops, restaurants, should be addressed.

Sellers of food should be required to know what they are selling and be trained in food borne allergen sciences.

Awareness of allergens in food and what they do against your health needs greater emphasis.

Allergies are often a blessing in disguise if you have sufficient information to protect yourself.

Sales and distribution of any food without adequate allergen labelling should be forbidden!

We should promote high labelling standards throughout the world community for everything people are consuming.

http://www.google.co.uk/search?q=celiac+sprue+disease&ie=UTF-8&oe=UTF-8&hl=en&client=safari

http://woohs.blogspot.com/2011/06/please-help-fight-allergens-in-food.html

Transcript of Allergy Cure Claims

http://www.the-allergy-kit.com/transcript.html

Do you eat food? If so please help, it may help to save or extend your life or that of a loved one! At the very least, you will make many people safer!

Existing food allergen labels in restaurants and on commercial foods are too frequently an insult to allergy suffers. Labelling needed to be aware of allergens in food being sold is horrendously inadequate, missing, almost invisible or unreadable.

We all need the best international standards and rules about providing information about what allergens you are being sold in food. Like smoke from cigarettes, allergens are potential killers! Protect your kids by awareness and by information rules.

Are you interested in a simple way to better health for yourself and many known food allergen sufferers!

Many people do not realise that they themselves reduce their own life expectancy with every bite into a food that contains a hidden allergen. Your blood type may make you very prone to food allergen issues that will impact you in later life even if you do not show any issues now.

We need to request better and clearer food labelling.

We need to educate food providing people into the allergen risks they are exposing others to. This includes mothers, fathers, you, food workers, meals on wheels, pet owners!

Allergens lurk within seemingly harmless foods. These allergens are a major stumbling block to leading a normal life, but clearly better labelling would reduce occurrence of disease episodes.

New and better international standards for food labelling need to be created.

Severe punishment in terms of legal liability for mislabelling or inadequate labelling in commercial sales, such as in food shops, restaurants, should be addressed.

Sellers of food should be required to know what they are selling and be trained in food borne allergen sciences.

Awareness of allergens in food and what they do against your health needs greater emphasis.

Allergies are often a blessing in disguise if you have sufficient information to protect yourself.

Sales and distribution of any food without adequate allergen labelling should be forbidden!

We should promote high labelling standards throughout the world community for everything people are consuming.

http://www.google.co.uk/search?q=celiac+sprue+disease&ie=UTF-8&oe=UTF-8&hl=en&client=safari

http://woohs.blogspot.com/2011/06/please-help-fight-allergens-in-food.html

Dr Ynge Ljung - Google Search

http://www.google.co.uk/search?q=Dr+Ynge+Ljung&ie=UTF-8&oe=UTF-8&hl=en&client=safari

Do you eat food? If so please help, it may help to save or extend your life or that of a loved one! At the very least, you will make many people safer!

Existing food allergen labels in restaurants and on commercial foods are too frequently an insult to allergy suffers. Labelling needed to be aware of allergens in food being sold is horrendously inadequate, missing, almost invisible or unreadable.

We all need the best international standards and rules about providing information about what allergens you are being sold in food. Like smoke from cigarettes, allergens are potential killers! Protect your kids by awareness and by information rules.

Are you interested in a simple way to better health for yourself and many known food allergen sufferers!

Many people do not realise that they themselves reduce their own life expectancy with every bite into a food that contains a hidden allergen. Your blood type may make you very prone to food allergen issues that will impact you in later life even if you do not show any issues now.

We need to request better and clearer food labelling.

We need to educate food providing people into the allergen risks they are exposing others to. This includes mothers, fathers, you, food workers, meals on wheels, pet owners!

Allergens lurk within seemingly harmless foods. These allergens are a major stumbling block to leading a normal life, but clearly better labelling would reduce occurrence of disease episodes.

New and better international standards for food labelling need to be created.

Severe punishment in terms of legal liability for mislabelling or inadequate labelling in commercial sales, such as in food shops, restaurants, should be addressed.

Sellers of food should be required to know what they are selling and be trained in food borne allergen sciences.

Awareness of allergens in food and what they do against your health needs greater emphasis.

Allergies are often a blessing in disguise if you have sufficient information to protect yourself.

Sales and distribution of any food without adequate allergen labelling should be forbidden!

We should promote high labelling standards throughout the world community for everything people are consuming.

http://www.google.co.uk/search?q=celiac+sprue+disease&ie=UTF-8&oe=UTF-8&hl=en&client=safari

http://woohs.blogspot.com/2011/06/please-help-fight-allergens-in-food.html

Fort Lauderdale, FL Acupuncture physicican Ynge Ljung AP

http://www.acupuncture-and-more.com/

Do you eat food? If so please help, it may help to save or extend your life or that of a loved one! At the very least, you will make many people safer!

Existing food allergen labels in restaurants and on commercial foods are too frequently an insult to allergy suffers. Labelling needed to be aware of allergens in food being sold is horrendously inadequate, missing, almost invisible or unreadable.

We all need the best international standards and rules about providing information about what allergens you are being sold in food. Like smoke from cigarettes, allergens are potential killers! Protect your kids by awareness and by information rules.

Are you interested in a simple way to better health for yourself and many known food allergen sufferers!

Many people do not realise that they themselves reduce their own life expectancy with every bite into a food that contains a hidden allergen. Your blood type may make you very prone to food allergen issues that will impact you in later life even if you do not show any issues now.

We need to request better and clearer food labelling.

We need to educate food providing people into the allergen risks they are exposing others to. This includes mothers, fathers, you, food workers, meals on wheels, pet owners!

Allergens lurk within seemingly harmless foods. These allergens are a major stumbling block to leading a normal life, but clearly better labelling would reduce occurrence of disease episodes.

New and better international standards for food labelling need to be created.

Severe punishment in terms of legal liability for mislabelling or inadequate labelling in commercial sales, such as in food shops, restaurants, should be addressed.

Sellers of food should be required to know what they are selling and be trained in food borne allergen sciences.

Awareness of allergens in food and what they do against your health needs greater emphasis.

Allergies are often a blessing in disguise if you have sufficient information to protect yourself.

Sales and distribution of any food without adequate allergen labelling should be forbidden!

We should promote high labelling standards throughout the world community for everything people are consuming.

http://www.google.co.uk/search?q=celiac+sprue+disease&ie=UTF-8&oe=UTF-8&hl=en&client=safari

http://woohs.blogspot.com/2011/06/please-help-fight-allergens-in-food.html

Food Allergy: completely explains offending allergens and breakthrough treatment

http://www.allergyescape.com/food-allergy.html

Do you eat food? If so please help, it may help to save or extend your life or that of a loved one! At the very least, you will make many people safer!

Existing food allergen labels in restaurants and on commercial foods are too frequently an insult to allergy suffers. Labelling needed to be aware of allergens in food being sold is horrendously inadequate, missing, almost invisible or unreadable.

We all need the best international standards and rules about providing information about what allergens you are being sold in food. Like smoke from cigarettes, allergens are potential killers! Protect your kids by awareness and by information rules.

Are you interested in a simple way to better health for yourself and many known food allergen sufferers!

Many people do not realise that they themselves reduce their own life expectancy with every bite into a food that contains a hidden allergen. Your blood type may make you very prone to food allergen issues that will impact you in later life even if you do not show any issues now.

We need to request better and clearer food labelling.

We need to educate food providing people into the allergen risks they are exposing others to. This includes mothers, fathers, you, food workers, meals on wheels, pet owners!

Allergens lurk within seemingly harmless foods. These allergens are a major stumbling block to leading a normal life, but clearly better labelling would reduce occurrence of disease episodes.

New and better international standards for food labelling need to be created.

Severe punishment in terms of legal liability for mislabelling or inadequate labelling in commercial sales, such as in food shops, restaurants, should be addressed.

Sellers of food should be required to know what they are selling and be trained in food borne allergen sciences.

Awareness of allergens in food and what they do against your health needs greater emphasis.

Allergies are often a blessing in disguise if you have sufficient information to protect yourself.

Sales and distribution of any food without adequate allergen labelling should be forbidden!

We should promote high labelling standards throughout the world community for everything people are consuming.

http://www.google.co.uk/search?q=celiac+sprue+disease&ie=UTF-8&oe=UTF-8&hl=en&client=safari

http://woohs.blogspot.com/2011/06/please-help-fight-allergens-in-food.html

No Tiger Woods at US Open, but can Phil Mickelson win? - CSMonitor.com

http://www.csmonitor.com/USA/Sports/2011/0616/No-Tiger-Woods-at-US-Open-but-can-Phil-Mickelson-win

Do you eat food? If so please help, it may help to save or extend your life or that of a loved one! At the very least, you will make many people safer!

Existing food allergen labels in restaurants and on commercial foods are too frequently an insult to allergy suffers. Labelling needed to be aware of allergens in food being sold is horrendously inadequate, missing, almost invisible or unreadable.

We all need the best international standards and rules about providing information about what allergens you are being sold in food. Like smoke from cigarettes, allergens are potential killers! Protect your kids by awareness and by information rules.

Are you interested in a simple way to better health for yourself and many known food allergen sufferers!

Many people do not realise that they themselves reduce their own life expectancy with every bite into a food that contains a hidden allergen. Your blood type may make you very prone to food allergen issues that will impact you in later life even if you do not show any issues now.

We need to request better and clearer food labelling.

We need to educate food providing people into the allergen risks they are exposing others to. This includes mothers, fathers, you, food workers, meals on wheels, pet owners!

Allergens lurk within seemingly harmless foods. These allergens are a major stumbling block to leading a normal life, but clearly better labelling would reduce occurrence of disease episodes.

New and better international standards for food labelling need to be created.

Severe punishment in terms of legal liability for mislabelling or inadequate labelling in commercial sales, such as in food shops, restaurants, should be addressed.

Sellers of food should be required to know what they are selling and be trained in food borne allergen sciences.

Awareness of allergens in food and what they do against your health needs greater emphasis.

Allergies are often a blessing in disguise if you have sufficient information to protect yourself.

Sales and distribution of any food without adequate allergen labelling should be forbidden!

We should promote high labelling standards throughout the world community for everything people are consuming.

http://www.google.co.uk/search?q=celiac+sprue+disease&ie=UTF-8&oe=UTF-8&hl=en&client=safari

http://woohs.blogspot.com/2011/06/please-help-fight-allergens-in-food.html

Al Qaeda reportedly taps Saif al-Adel as successor, potentially signaling a rift - CSMonitor.com

http://www.csmonitor.com/World/terrorism-security/2011/0518/Al-Qaeda-reportedly-taps-Saif-al-Adel-as-successor-potentially-signaling-a-rift

Do you eat food? If so please help, it may help to save or extend your life or that of a loved one! At the very least, you will make many people safer!

Existing food allergen labels in restaurants and on commercial foods are too frequently an insult to allergy suffers. Labelling needed to be aware of allergens in food being sold is horrendously inadequate, missing, almost invisible or unreadable.

We all need the best international standards and rules about providing information about what allergens you are being sold in food. Like smoke from cigarettes, allergens are potential killers! Protect your kids by awareness and by information rules.

Are you interested in a simple way to better health for yourself and many known food allergen sufferers!

Many people do not realise that they themselves reduce their own life expectancy with every bite into a food that contains a hidden allergen. Your blood type may make you very prone to food allergen issues that will impact you in later life even if you do not show any issues now.

We need to request better and clearer food labelling.

We need to educate food providing people into the allergen risks they are exposing others to. This includes mothers, fathers, you, food workers, meals on wheels, pet owners!

Allergens lurk within seemingly harmless foods. These allergens are a major stumbling block to leading a normal life, but clearly better labelling would reduce occurrence of disease episodes.

New and better international standards for food labelling need to be created.

Severe punishment in terms of legal liability for mislabelling or inadequate labelling in commercial sales, such as in food shops, restaurants, should be addressed.

Sellers of food should be required to know what they are selling and be trained in food borne allergen sciences.

Awareness of allergens in food and what they do against your health needs greater emphasis.

Allergies are often a blessing in disguise if you have sufficient information to protect yourself.

Sales and distribution of any food without adequate allergen labelling should be forbidden!

We should promote high labelling standards throughout the world community for everything people are consuming.

http://www.google.co.uk/search?q=celiac+sprue+disease&ie=UTF-8&oe=UTF-8&hl=en&client=safari

http://woohs.blogspot.com/2011/06/please-help-fight-allergens-in-food.html

Ayman al-Zawahiri: Who is Al Qaeda's new leader? - CSMonitor.com

http://www.csmonitor.com/World/terrorism-security/2011/0616/Ayman-al-Zawahiri-Who-is-Al-Qaeda-s-new-leader?cmpid=ema:nws:Daily%20Auto%2006162011&cmpid=ema:nws:Njk0MDY0Nzg4NwS2

Do you eat food? If so please help, it may help to save or extend your life or that of a loved one! At the very least, you will make many people safer!

Existing food allergen labels in restaurants and on commercial foods are too frequently an insult to allergy suffers. Labelling needed to be aware of allergens in food being sold is horrendously inadequate, missing, almost invisible or unreadable.

We all need the best international standards and rules about providing information about what allergens you are being sold in food. Like smoke from cigarettes, allergens are potential killers! Protect your kids by awareness and by information rules.

Are you interested in a simple way to better health for yourself and many known food allergen sufferers!

Many people do not realise that they themselves reduce their own life expectancy with every bite into a food that contains a hidden allergen. Your blood type may make you very prone to food allergen issues that will impact you in later life even if you do not show any issues now.

We need to request better and clearer food labelling.

We need to educate food providing people into the allergen risks they are exposing others to. This includes mothers, fathers, you, food workers, meals on wheels, pet owners!

Allergens lurk within seemingly harmless foods. These allergens are a major stumbling block to leading a normal life, but clearly better labelling would reduce occurrence of disease episodes.

New and better international standards for food labelling need to be created.

Severe punishment in terms of legal liability for mislabelling or inadequate labelling in commercial sales, such as in food shops, restaurants, should be addressed.

Sellers of food should be required to know what they are selling and be trained in food borne allergen sciences.

Awareness of allergens in food and what they do against your health needs greater emphasis.

Allergies are often a blessing in disguise if you have sufficient information to protect yourself.

Sales and distribution of any food without adequate allergen labelling should be forbidden!

We should promote high labelling standards throughout the world community for everything people are consuming.

http://www.google.co.uk/search?q=celiac+sprue+disease&ie=UTF-8&oe=UTF-8&hl=en&client=safari

http://woohs.blogspot.com/2011/06/please-help-fight-allergens-in-food.html