Monday 13 June 2011

New Zealand earthquake - The Christian Science Monitor - CSMonitor.com

Pictures of damages!

http://www.csmonitor.com/CSM-Photo-Galleries/In-Pictures/New-Zealand-earthquake


Do you eat food? If so please help, it may help to save or extend your life or that of a loved one! At the very least, you will make many people safer!

Existing food allergen labels in restaurants and on commercial foods are too frequently an insult to allergy suffers. Labelling needed to be aware of allergens in food being sold is horrendously inadequate, missing, almost invisible or unreadable.

We all need the best international standards and rules about providing information about what allergens you are being sold in food. Like smoke from cigarettes, allergens are potential killers! Protect your kids by awareness and by information rules.

Are you interested in a simple way to better health for yourself and many known food allergen sufferers!

Many people do not realise that they themselves reduce their own life expectancy with every bite into a food that contains a hidden allergen. Your blood type may make you very prone to food allergen issues that will impact you in later life even if you do not show any issues now.

We need to request better and clearer food labelling.

We need to educate food providing people into the allergen risks they are exposing others to. This includes mothers, fathers, you, food workers, meals on wheels, pet owners!

Allergens lurk within seemingly harmless foods. These allergens are a major stumbling block to leading a normal life, but clearly better labelling would reduce occurrence of disease episodes.

New and better international standards for food labelling need to be created.

Severe punishment in terms of legal liability for mislabelling or inadequate labelling in commercial sales, such as in food shops, restaurants, should be addressed.

Sellers of food should be required to know what they are selling and be trained in food borne allergen sciences.

Awareness of allergens in food and what they do against your health needs greater emphasis.

Allergies are often a blessing in disguise if you have sufficient information to protect yourself.

Sales and distribution of any food without adequate allergen labelling should be forbidden!

We should promote high labelling standards throughout the world community for everything people are consuming.

http://www.google.co.uk/search?q=celiac+sprue+disease&ie=UTF-8&oe=UTF-8&hl=en&client=safari

http://woohs.blogspot.com/2011/06/please-help-fight-allergens-in-food.html

Strong earthquakes rock shaken New Zealand city - again - CSMonitor.com

Yes more!

http://www.csmonitor.com/World/Global-News/2011/0613/Strong-earthquakes-rock-shaken-New-Zealand-city-again


Do you eat food? If so please help, it may help to save or extend your life or that of a loved one! At the very least, you will make many people safer!

Existing food allergen labels in restaurants and on commercial foods are too frequently an insult to allergy suffers. Labelling needed to be aware of allergens in food being sold is horrendously inadequate, missing, almost invisible or unreadable.

We all need the best international standards and rules about providing information about what allergens you are being sold in food. Like smoke from cigarettes, allergens are potential killers! Protect your kids by awareness and by information rules.

Are you interested in a simple way to better health for yourself and many known food allergen sufferers!

Many people do not realise that they themselves reduce their own life expectancy with every bite into a food that contains a hidden allergen. Your blood type may make you very prone to food allergen issues that will impact you in later life even if you do not show any issues now.

We need to request better and clearer food labelling.

We need to educate food providing people into the allergen risks they are exposing others to. This includes mothers, fathers, you, food workers, meals on wheels, pet owners!

Allergens lurk within seemingly harmless foods. These allergens are a major stumbling block to leading a normal life, but clearly better labelling would reduce occurrence of disease episodes.

New and better international standards for food labelling need to be created.

Severe punishment in terms of legal liability for mislabelling or inadequate labelling in commercial sales, such as in food shops, restaurants, should be addressed.

Sellers of food should be required to know what they are selling and be trained in food borne allergen sciences.

Awareness of allergens in food and what they do against your health needs greater emphasis.

Allergies are often a blessing in disguise if you have sufficient information to protect yourself.

Sales and distribution of any food without adequate allergen labelling should be forbidden!

We should promote high labelling standards throughout the world community for everything people are consuming.

http://www.google.co.uk/search?q=celiac+sprue+disease&ie=UTF-8&oe=UTF-8&hl=en&client=safari

http://woohs.blogspot.com/2011/06/please-help-fight-allergens-in-food.html

Linfen, China - The World's Most Polluted Places - TIME

http://www.time.com/time/specials/2007/article/0,28804,1661031_1661028,00.html


Do you eat food? If so please help, it may help to save or extend your life or that of a loved one! At the very least, you will make many people safer!

Existing food allergen labels in restaurants and on commercial foods are too frequently an insult to allergy suffers. Labelling needed to be aware of allergens in food being sold is horrendously inadequate, missing, almost invisible or unreadable.

We all need the best international standards and rules about providing information about what allergens you are being sold in food. Like smoke from cigarettes, allergens are potential killers! Protect your kids by awareness and by information rules.

Are you interested in a simple way to better health for yourself and many known food allergen sufferers!

Many people do not realise that they themselves reduce their own life expectancy with every bite into a food that contains a hidden allergen. Your blood type may make you very prone to food allergen issues that will impact you in later life even if you do not show any issues now.

We need to request better and clearer food labelling.

We need to educate food providing people into the allergen risks they are exposing others to. This includes mothers, fathers, you, food workers, meals on wheels, pet owners!

Allergens lurk within seemingly harmless foods. These allergens are a major stumbling block to leading a normal life, but clearly better labelling would reduce occurrence of disease episodes.

New and better international standards for food labelling need to be created.

Severe punishment in terms of legal liability for mislabelling or inadequate labelling in commercial sales, such as in food shops, restaurants, should be addressed.

Sellers of food should be required to know what they are selling and be trained in food borne allergen sciences.

Awareness of allergens in food and what they do against your health needs greater emphasis.

Allergies are often a blessing in disguise if you have sufficient information to protect yourself.

Sales and distribution of any food without adequate allergen labelling should be forbidden!

We should promote high labelling standards throughout the world community for everything people are consuming.

http://www.google.co.uk/search?q=celiac+sprue+disease&ie=UTF-8&oe=UTF-8&hl=en&client=safari

http://woohs.blogspot.com/2011/06/please-help-fight-allergens-in-food.html

The Perils of Plastic - Environmental Toxins - TIME

Industry puts pressure to minimise impact of bad publicity from protective research. What you don't know really can hurt you!

We can insist on labelling and the make our own decisions based on our own studies however imperfect they may be. The people against industry?

http://www.time.com/time/specials/packages/article/0,28804,1976909_1976908_1976938,00.html


Do you eat food? If so please help, it may help to save or extend your life or that of a loved one! At the very least, you will make many people safer!

Existing food allergen labels in restaurants and on commercial foods are too frequently an insult to allergy suffers. Labelling needed to be aware of allergens in food being sold is horrendously inadequate, missing, almost invisible or unreadable.

We all need the best international standards and rules about providing information about what allergens you are being sold in food. Like smoke from cigarettes, allergens are potential killers! Protect your kids by awareness and by information rules.

Are you interested in a simple way to better health for yourself and many known food allergen sufferers!

Many people do not realise that they themselves reduce their own life expectancy with every bite into a food that contains a hidden allergen. Your blood type may make you very prone to food allergen issues that will impact you in later life even if you do not show any issues now.

We need to request better and clearer food labelling.

We need to educate food providing people into the allergen risks they are exposing others to. This includes mothers, fathers, you, food workers, meals on wheels, pet owners!

Allergens lurk within seemingly harmless foods. These allergens are a major stumbling block to leading a normal life, but clearly better labelling would reduce occurrence of disease episodes.

New and better international standards for food labelling need to be created.

Severe punishment in terms of legal liability for mislabelling or inadequate labelling in commercial sales, such as in food shops, restaurants, should be addressed.

Sellers of food should be required to know what they are selling and be trained in food borne allergen sciences.

Awareness of allergens in food and what they do against your health needs greater emphasis.

Allergies are often a blessing in disguise if you have sufficient information to protect yourself.

Sales and distribution of any food without adequate allergen labelling should be forbidden!

We should promote high labelling standards throughout the world community for everything people are consuming.

http://www.google.co.uk/search?q=celiac+sprue+disease&ie=UTF-8&oe=UTF-8&hl=en&client=safari

http://woohs.blogspot.com/2011/06/please-help-fight-allergens-in-food.html

PLYWOOD USER? The Federal Government Declares Formaldehyde a Carcinogen - - TIME Healthland

Plywood with formaldehyde is listed!

We wonder why cancer is everywhere! It may be that you have a carcinogen in your roof!

http://healthland.time.com/2011/06/11/why-the-federal-government-finally-acted-on-chemical-safety/?xid=healthland-daily


Do you eat food? If so please help, it may help to save or extend your life or that of a loved one! At the very least, you will make many people safer!

Existing food allergen labels in restaurants and on commercial foods are too frequently an insult to allergy suffers. Labelling needed to be aware of allergens in food being sold is horrendously inadequate, missing, almost invisible or unreadable.

We all need the best international standards and rules about providing information about what allergens you are being sold in food. Like smoke from cigarettes, allergens are potential killers! Protect your kids by awareness and by information rules.

Are you interested in a simple way to better health for yourself and many known food allergen sufferers!

Many people do not realise that they themselves reduce their own life expectancy with every bite into a food that contains a hidden allergen. Your blood type may make you very prone to food allergen issues that will impact you in later life even if you do not show any issues now.

We need to request better and clearer food labelling.

We need to educate food providing people into the allergen risks they are exposing others to. This includes mothers, fathers, you, food workers, meals on wheels, pet owners!

Allergens lurk within seemingly harmless foods. These allergens are a major stumbling block to leading a normal life, but clearly better labelling would reduce occurrence of disease episodes.

New and better international standards for food labelling need to be created.

Severe punishment in terms of legal liability for mislabelling or inadequate labelling in commercial sales, such as in food shops, restaurants, should be addressed.

Sellers of food should be required to know what they are selling and be trained in food borne allergen sciences.

Awareness of allergens in food and what they do against your health needs greater emphasis.

Allergies are often a blessing in disguise if you have sufficient information to protect yourself.

Sales and distribution of any food without adequate allergen labelling should be forbidden!

We should promote high labelling standards throughout the world community for everything people are consuming.

http://www.google.co.uk/search?q=celiac+sprue+disease&ie=UTF-8&oe=UTF-8&hl=en&client=safari

http://woohs.blogspot.com/2011/06/please-help-fight-allergens-in-food.html

Styrene and cancer

What about polystyrene?

http://ntp.niehs.nih.gov/ntp/roc/twelfth/profiles/Styrene.pdf


Do you eat food? If so please help, it may help to save or extend your life or that of a loved one! At the very least, you will make many people safer!

Existing food allergen labels in restaurants and on commercial foods are too frequently an insult to allergy suffers. Labelling needed to be aware of allergens in food being sold is horrendously inadequate, missing, almost invisible or unreadable.

We all need the best international standards and rules about providing information about what allergens you are being sold in food. Like smoke from cigarettes, allergens are potential killers! Protect your kids by awareness and by information rules.

Are you interested in a simple way to better health for yourself and many known food allergen sufferers!

Many people do not realise that they themselves reduce their own life expectancy with every bite into a food that contains a hidden allergen. Your blood type may make you very prone to food allergen issues that will impact you in later life even if you do not show any issues now.

We need to request better and clearer food labelling.

We need to educate food providing people into the allergen risks they are exposing others to. This includes mothers, fathers, you, food workers, meals on wheels, pet owners!

Allergens lurk within seemingly harmless foods. These allergens are a major stumbling block to leading a normal life, but clearly better labelling would reduce occurrence of disease episodes.

New and better international standards for food labelling need to be created.

Severe punishment in terms of legal liability for mislabelling or inadequate labelling in commercial sales, such as in food shops, restaurants, should be addressed.

Sellers of food should be required to know what they are selling and be trained in food borne allergen sciences.

Awareness of allergens in food and what they do against your health needs greater emphasis.

Allergies are often a blessing in disguise if you have sufficient information to protect yourself.

Sales and distribution of any food without adequate allergen labelling should be forbidden!

We should promote high labelling standards throughout the world community for everything people are consuming.

http://www.google.co.uk/search?q=celiac+sprue+disease&ie=UTF-8&oe=UTF-8&hl=en&client=safari

http://woohs.blogspot.com/2011/06/please-help-fight-allergens-in-food.html

Missing labels? Formaldehyde

Would you knowingly buy a product containing a carcinogen?

http://ntp.niehs.nih.gov/ntp/roc/twelfth/profiles/Formaldehyde.pdf


Do you eat food? If so please help, it may help to save or extend your life or that of a loved one! At the very least, you will make many people safer!

Existing food allergen labels in restaurants and on commercial foods are too frequently an insult to allergy suffers. Labelling needed to be aware of allergens in food being sold is horrendously inadequate, missing, almost invisible or unreadable.

We all need the best international standards and rules about providing information about what allergens you are being sold in food. Like smoke from cigarettes, allergens are potential killers! Protect your kids by awareness and by information rules.

Are you interested in a simple way to better health for yourself and many known food allergen sufferers!

Many people do not realise that they themselves reduce their own life expectancy with every bite into a food that contains a hidden allergen. Your blood type may make you very prone to food allergen issues that will impact you in later life even if you do not show any issues now.

We need to request better and clearer food labelling.

We need to educate food providing people into the allergen risks they are exposing others to. This includes mothers, fathers, you, food workers, meals on wheels, pet owners!

Allergens lurk within seemingly harmless foods. These allergens are a major stumbling block to leading a normal life, but clearly better labelling would reduce occurrence of disease episodes.

New and better international standards for food labelling need to be created.

Severe punishment in terms of legal liability for mislabelling or inadequate labelling in commercial sales, such as in food shops, restaurants, should be addressed.

Sellers of food should be required to know what they are selling and be trained in food borne allergen sciences.

Awareness of allergens in food and what they do against your health needs greater emphasis.

Allergies are often a blessing in disguise if you have sufficient information to protect yourself.

Sales and distribution of any food without adequate allergen labelling should be forbidden!

We should promote high labelling standards throughout the world community for everything people are consuming.

http://www.google.co.uk/search?q=celiac+sprue+disease&ie=UTF-8&oe=UTF-8&hl=en&client=safari

http://woohs.blogspot.com/2011/06/please-help-fight-allergens-in-food.html

12th Report on Carcinogens - National Toxicology Program

List!

http://ntp.niehs.nih.gov/go/roc12


Do you eat food? If so please help, it may help to save or extend your life or that of a loved one! At the very least, you will make many people safer!

Existing food allergen labels in restaurants and on commercial foods are too frequently an insult to allergy suffers. Labelling needed to be aware of allergens in food being sold is horrendously inadequate, missing, almost invisible or unreadable.

We all need the best international standards and rules about providing information about what allergens you are being sold in food. Like smoke from cigarettes, allergens are potential killers! Protect your kids by awareness and by information rules.

Are you interested in a simple way to better health for yourself and many known food allergen sufferers!

Many people do not realise that they themselves reduce their own life expectancy with every bite into a food that contains a hidden allergen. Your blood type may make you very prone to food allergen issues that will impact you in later life even if you do not show any issues now.

We need to request better and clearer food labelling.

We need to educate food providing people into the allergen risks they are exposing others to. This includes mothers, fathers, you, food workers, meals on wheels, pet owners!

Allergens lurk within seemingly harmless foods. These allergens are a major stumbling block to leading a normal life, but clearly better labelling would reduce occurrence of disease episodes.

New and better international standards for food labelling need to be created.

Severe punishment in terms of legal liability for mislabelling or inadequate labelling in commercial sales, such as in food shops, restaurants, should be addressed.

Sellers of food should be required to know what they are selling and be trained in food borne allergen sciences.

Awareness of allergens in food and what they do against your health needs greater emphasis.

Allergies are often a blessing in disguise if you have sufficient information to protect yourself.

Sales and distribution of any food without adequate allergen labelling should be forbidden!

We should promote high labelling standards throughout the world community for everything people are consuming.

http://www.google.co.uk/search?q=celiac+sprue+disease&ie=UTF-8&oe=UTF-8&hl=en&client=safari

http://woohs.blogspot.com/2011/06/please-help-fight-allergens-in-food.html

The Federal Government Declares Formaldehyde a Carcinogen - - TIME Healthland

So it needs to be labelled as a chemical agent used in producing .... whatever!

http://healthland.time.com/2011/06/11/why-the-federal-government-finally-acted-on-chemical-safety/?xid=healthland-daily


Do you eat food? If so please help, it may help to save or extend your life or that of a loved one! At the very least, you will make many people safer!

Existing food allergen labels in restaurants and on commercial foods are too frequently an insult to allergy suffers. Labelling needed to be aware of allergens in food being sold is horrendously inadequate, missing, almost invisible or unreadable.

We all need the best international standards and rules about providing information about what allergens you are being sold in food. Like smoke from cigarettes, allergens are potential killers! Protect your kids by awareness and by information rules.

Are you interested in a simple way to better health for yourself and many known food allergen sufferers!

Many people do not realise that they themselves reduce their own life expectancy with every bite into a food that contains a hidden allergen. Your blood type may make you very prone to food allergen issues that will impact you in later life even if you do not show any issues now.

We need to request better and clearer food labelling.

We need to educate food providing people into the allergen risks they are exposing others to. This includes mothers, fathers, you, food workers, meals on wheels, pet owners!

Allergens lurk within seemingly harmless foods. These allergens are a major stumbling block to leading a normal life, but clearly better labelling would reduce occurrence of disease episodes.

New and better international standards for food labelling need to be created.

Severe punishment in terms of legal liability for mislabelling or inadequate labelling in commercial sales, such as in food shops, restaurants, should be addressed.

Sellers of food should be required to know what they are selling and be trained in food borne allergen sciences.

Awareness of allergens in food and what they do against your health needs greater emphasis.

Allergies are often a blessing in disguise if you have sufficient information to protect yourself.

Sales and distribution of any food without adequate allergen labelling should be forbidden!

We should promote high labelling standards throughout the world community for everything people are consuming.

http://www.google.co.uk/search?q=celiac+sprue+disease&ie=UTF-8&oe=UTF-8&hl=en&client=safari

http://woohs.blogspot.com/2011/06/please-help-fight-allergens-in-food.html

Lessons from Coca-Cola to Prevent Cholera - Melinda Gates | Bill & Melinda Gates Foundation

Learning how to actually do good is not easy!

http://www.gatesfoundation.org/foundationnotes/Pages/melinda-gates-110317-lessons-from-coca-cola.aspx


Do you eat food? If so please help, it may help to save or extend your life or that of a loved one! At the very least, you will make many people safer!

Existing food allergen labels in restaurants and on commercial foods are too frequently an insult to allergy suffers. Labelling needed to be aware of allergens in food being sold is horrendously inadequate, missing, almost invisible or unreadable.

We all need the best international standards and rules about providing information about what allergens you are being sold in food. Like smoke from cigarettes, allergens are potential killers! Protect your kids by awareness and by information rules.

Are you interested in a simple way to better health for yourself and many known food allergen sufferers!

Many people do not realise that they themselves reduce their own life expectancy with every bite into a food that contains a hidden allergen. Your blood type may make you very prone to food allergen issues that will impact you in later life even if you do not show any issues now.

We need to request better and clearer food labelling.

We need to educate food providing people into the allergen risks they are exposing others to. This includes mothers, fathers, you, food workers, meals on wheels, pet owners!

Allergens lurk within seemingly harmless foods. These allergens are a major stumbling block to leading a normal life, but clearly better labelling would reduce occurrence of disease episodes.

New and better international standards for food labelling need to be created.

Severe punishment in terms of legal liability for mislabelling or inadequate labelling in commercial sales, such as in food shops, restaurants, should be addressed.

Sellers of food should be required to know what they are selling and be trained in food borne allergen sciences.

Awareness of allergens in food and what they do against your health needs greater emphasis.

Allergies are often a blessing in disguise if you have sufficient information to protect yourself.

Sales and distribution of any food without adequate allergen labelling should be forbidden!

We should promote high labelling standards throughout the world community for everything people are consuming.

http://www.google.co.uk/search?q=celiac+sprue+disease&ie=UTF-8&oe=UTF-8&hl=en&client=safari

http://woohs.blogspot.com/2011/06/please-help-fight-allergens-in-food.html

Melinda's blog .. Foundation Blog | Bill & Melinda Gates Foundation

http://www.gatesfoundation.org/foundationnotes/Pages/default.aspx?filter=Melinda+French+Gates&filterType=Author&pager=0


Do you eat food? If so please help, it may help to save or extend your life or that of a loved one! At the very least, you will make many people safer!

Existing food allergen labels in restaurants and on commercial foods are too frequently an insult to allergy suffers. Labelling needed to be aware of allergens in food being sold is horrendously inadequate, missing, almost invisible or unreadable.

We all need the best international standards and rules about providing information about what allergens you are being sold in food. Like smoke from cigarettes, allergens are potential killers! Protect your kids by awareness and by information rules.

Are you interested in a simple way to better health for yourself and many known food allergen sufferers!

Many people do not realise that they themselves reduce their own life expectancy with every bite into a food that contains a hidden allergen. Your blood type may make you very prone to food allergen issues that will impact you in later life even if you do not show any issues now.

We need to request better and clearer food labelling.

We need to educate food providing people into the allergen risks they are exposing others to. This includes mothers, fathers, you, food workers, meals on wheels, pet owners!

Allergens lurk within seemingly harmless foods. These allergens are a major stumbling block to leading a normal life, but clearly better labelling would reduce occurrence of disease episodes.

New and better international standards for food labelling need to be created.

Severe punishment in terms of legal liability for mislabelling or inadequate labelling in commercial sales, such as in food shops, restaurants, should be addressed.

Sellers of food should be required to know what they are selling and be trained in food borne allergen sciences.

Awareness of allergens in food and what they do against your health needs greater emphasis.

Allergies are often a blessing in disguise if you have sufficient information to protect yourself.

Sales and distribution of any food without adequate allergen labelling should be forbidden!

We should promote high labelling standards throughout the world community for everything people are consuming.

http://www.google.co.uk/search?q=celiac+sprue+disease&ie=UTF-8&oe=UTF-8&hl=en&client=safari

http://woohs.blogspot.com/2011/06/please-help-fight-allergens-in-food.html

Foundation Blog | Bill & Melinda Gates Foundation

Support this effort!

http://www.gatesfoundation.org/foundationnotes/Pages/default.aspx?filter=Bill+Gates&filterType=Author&pager=0


Do you eat food? If so please help, it may help to save or extend your life or that of a loved one! At the very least, you will make many people safer!

Existing food allergen labels in restaurants and on commercial foods are too frequently an insult to allergy suffers. Labelling needed to be aware of allergens in food being sold is horrendously inadequate, missing, almost invisible or unreadable.

We all need the best international standards and rules about providing information about what allergens you are being sold in food. Like smoke from cigarettes, allergens are potential killers! Protect your kids by awareness and by information rules.

Are you interested in a simple way to better health for yourself and many known food allergen sufferers!

Many people do not realise that they themselves reduce their own life expectancy with every bite into a food that contains a hidden allergen. Your blood type may make you very prone to food allergen issues that will impact you in later life even if you do not show any issues now.

We need to request better and clearer food labelling.

We need to educate food providing people into the allergen risks they are exposing others to. This includes mothers, fathers, you, food workers, meals on wheels, pet owners!

Allergens lurk within seemingly harmless foods. These allergens are a major stumbling block to leading a normal life, but clearly better labelling would reduce occurrence of disease episodes.

New and better international standards for food labelling need to be created.

Severe punishment in terms of legal liability for mislabelling or inadequate labelling in commercial sales, such as in food shops, restaurants, should be addressed.

Sellers of food should be required to know what they are selling and be trained in food borne allergen sciences.

Awareness of allergens in food and what they do against your health needs greater emphasis.

Allergies are often a blessing in disguise if you have sufficient information to protect yourself.

Sales and distribution of any food without adequate allergen labelling should be forbidden!

We should promote high labelling standards throughout the world community for everything people are consuming.

http://www.google.co.uk/search?q=celiac+sprue+disease&ie=UTF-8&oe=UTF-8&hl=en&client=safari

http://woohs.blogspot.com/2011/06/please-help-fight-allergens-in-food.html

4 Hours To Save 4 Million Lives - Will Tucker | Bill & Melinda Gates Foundation

Every minute counts!

http://www.gatesfoundation.org/foundationnotes/Pages/will-tucker-saving-4-million-lives.aspx


Do you eat food? If so please help, it may help to save or extend your life or that of a loved one! At the very least, you will make many people safer!

Existing food allergen labels in restaurants and on commercial foods are too frequently an insult to allergy suffers. Labelling needed to be aware of allergens in food being sold is horrendously inadequate, missing, almost invisible or unreadable.

We all need the best international standards and rules about providing information about what allergens you are being sold in food. Like smoke from cigarettes, allergens are potential killers! Protect your kids by awareness and by information rules.

Are you interested in a simple way to better health for yourself and many known food allergen sufferers!

Many people do not realise that they themselves reduce their own life expectancy with every bite into a food that contains a hidden allergen. Your blood type may make you very prone to food allergen issues that will impact you in later life even if you do not show any issues now.

We need to request better and clearer food labelling.

We need to educate food providing people into the allergen risks they are exposing others to. This includes mothers, fathers, you, food workers, meals on wheels, pet owners!

Allergens lurk within seemingly harmless foods. These allergens are a major stumbling block to leading a normal life, but clearly better labelling would reduce occurrence of disease episodes.

New and better international standards for food labelling need to be created.

Severe punishment in terms of legal liability for mislabelling or inadequate labelling in commercial sales, such as in food shops, restaurants, should be addressed.

Sellers of food should be required to know what they are selling and be trained in food borne allergen sciences.

Awareness of allergens in food and what they do against your health needs greater emphasis.

Allergies are often a blessing in disguise if you have sufficient information to protect yourself.

Sales and distribution of any food without adequate allergen labelling should be forbidden!

We should promote high labelling standards throughout the world community for everything people are consuming.

http://www.google.co.uk/search?q=celiac+sprue+disease&ie=UTF-8&oe=UTF-8&hl=en&client=safari

http://woohs.blogspot.com/2011/06/please-help-fight-allergens-in-food.html

The Bill & Melinda Gates Foundation

http://www.gatesfoundation.org/Pages/home.aspx


Do you eat food? If so please help, it may help to save or extend your life or that of a loved one! At the very least, you will make many people safer!

Existing food allergen labels in restaurants and on commercial foods are too frequently an insult to allergy suffers. Labelling needed to be aware of allergens in food being sold is horrendously inadequate, missing, almost invisible or unreadable.

We all need the best international standards and rules about providing information about what allergens you are being sold in food. Like smoke from cigarettes, allergens are potential killers! Protect your kids by awareness and by information rules.

Are you interested in a simple way to better health for yourself and many known food allergen sufferers!

Many people do not realise that they themselves reduce their own life expectancy with every bite into a food that contains a hidden allergen. Your blood type may make you very prone to food allergen issues that will impact you in later life even if you do not show any issues now.

We need to request better and clearer food labelling.

We need to educate food providing people into the allergen risks they are exposing others to. This includes mothers, fathers, you, food workers, meals on wheels, pet owners!

Allergens lurk within seemingly harmless foods. These allergens are a major stumbling block to leading a normal life, but clearly better labelling would reduce occurrence of disease episodes.

New and better international standards for food labelling need to be created.

Severe punishment in terms of legal liability for mislabelling or inadequate labelling in commercial sales, such as in food shops, restaurants, should be addressed.

Sellers of food should be required to know what they are selling and be trained in food borne allergen sciences.

Awareness of allergens in food and what they do against your health needs greater emphasis.

Allergies are often a blessing in disguise if you have sufficient information to protect yourself.

Sales and distribution of any food without adequate allergen labelling should be forbidden!

We should promote high labelling standards throughout the world community for everything people are consuming.

http://www.google.co.uk/search?q=celiac+sprue+disease&ie=UTF-8&oe=UTF-8&hl=en&client=safari

http://woohs.blogspot.com/2011/06/please-help-fight-allergens-in-food.html

Big Pharma Follows Gates' Lead By Slashing Rota Vaccine Prices

Make global health cornerstone to global prosperity!

http://www.medicalnewstoday.com/articles/228340.php


Do you eat food? If so please help, it may help to save or extend your life or that of a loved one! At the very least, you will make many people safer!

Existing food allergen labels in restaurants and on commercial foods are too frequently an insult to allergy suffers. Labelling needed to be aware of allergens in food being sold is horrendously inadequate, missing, almost invisible or unreadable.

We all need the best international standards and rules about providing information about what allergens you are being sold in food. Like smoke from cigarettes, allergens are potential killers! Protect your kids by awareness and by information rules.

Are you interested in a simple way to better health for yourself and many known food allergen sufferers!

Many people do not realise that they themselves reduce their own life expectancy with every bite into a food that contains a hidden allergen. Your blood type may make you very prone to food allergen issues that will impact you in later life even if you do not show any issues now.

We need to request better and clearer food labelling.

We need to educate food providing people into the allergen risks they are exposing others to. This includes mothers, fathers, you, food workers, meals on wheels, pet owners!

Allergens lurk within seemingly harmless foods. These allergens are a major stumbling block to leading a normal life, but clearly better labelling would reduce occurrence of disease episodes.

New and better international standards for food labelling need to be created.

Severe punishment in terms of legal liability for mislabelling or inadequate labelling in commercial sales, such as in food shops, restaurants, should be addressed.

Sellers of food should be required to know what they are selling and be trained in food borne allergen sciences.

Awareness of allergens in food and what they do against your health needs greater emphasis.

Allergies are often a blessing in disguise if you have sufficient information to protect yourself.

Sales and distribution of any food without adequate allergen labelling should be forbidden!

We should promote high labelling standards throughout the world community for everything people are consuming.

http://www.google.co.uk/search?q=celiac+sprue+disease&ie=UTF-8&oe=UTF-8&hl=en&client=safari

http://woohs.blogspot.com/2011/06/please-help-fight-allergens-in-food.html

Philanthropists in history - Google Search

They do exist!

http://www.google.co.uk/search?q=philanthropists+in+history&ie=UTF-8&oe=UTF-8&hl=en&client=safari


Do you eat food? If so please help, it may help to save or extend your life or that of a loved one! At the very least, you will make many people safer!

Existing food allergen labels in restaurants and on commercial foods are too frequently an insult to allergy suffers. Labelling needed to be aware of allergens in food being sold is horrendously inadequate, missing, almost invisible or unreadable.

We all need the best international standards and rules about providing information about what allergens you are being sold in food. Like smoke from cigarettes, allergens are potential killers! Protect your kids by awareness and by information rules.

Are you interested in a simple way to better health for yourself and many known food allergen sufferers!

Many people do not realise that they themselves reduce their own life expectancy with every bite into a food that contains a hidden allergen. Your blood type may make you very prone to food allergen issues that will impact you in later life even if you do not show any issues now.

We need to request better and clearer food labelling.

We need to educate food providing people into the allergen risks they are exposing others to. This includes mothers, fathers, you, food workers, meals on wheels, pet owners!

Allergens lurk within seemingly harmless foods. These allergens are a major stumbling block to leading a normal life, but clearly better labelling would reduce occurrence of disease episodes.

New and better international standards for food labelling need to be created.

Severe punishment in terms of legal liability for mislabelling or inadequate labelling in commercial sales, such as in food shops, restaurants, should be addressed.

Sellers of food should be required to know what they are selling and be trained in food borne allergen sciences.

Awareness of allergens in food and what they do against your health needs greater emphasis.

Allergies are often a blessing in disguise if you have sufficient information to protect yourself.

Sales and distribution of any food without adequate allergen labelling should be forbidden!

We should promote high labelling standards throughout the world community for everything people are consuming.

http://www.google.co.uk/search?q=celiac+sprue+disease&ie=UTF-8&oe=UTF-8&hl=en&client=safari

http://woohs.blogspot.com/2011/06/please-help-fight-allergens-in-food.html

Gates Keepers :: Main Page

Good on you Bill!

http://gateskeepers.civiblog.org/blog


Do you eat food? If so please help, it may help to save or extend your life or that of a loved one! At the very least, you will make many people safer!

Existing food allergen labels in restaurants and on commercial foods are too frequently an insult to allergy suffers. Labelling needed to be aware of allergens in food being sold is horrendously inadequate, missing, almost invisible or unreadable.

We all need the best international standards and rules about providing information about what allergens you are being sold in food. Like smoke from cigarettes, allergens are potential killers! Protect your kids by awareness and by information rules.

Are you interested in a simple way to better health for yourself and many known food allergen sufferers!

Many people do not realise that they themselves reduce their own life expectancy with every bite into a food that contains a hidden allergen. Your blood type may make you very prone to food allergen issues that will impact you in later life even if you do not show any issues now.

We need to request better and clearer food labelling.

We need to educate food providing people into the allergen risks they are exposing others to. This includes mothers, fathers, you, food workers, meals on wheels, pet owners!

Allergens lurk within seemingly harmless foods. These allergens are a major stumbling block to leading a normal life, but clearly better labelling would reduce occurrence of disease episodes.

New and better international standards for food labelling need to be created.

Severe punishment in terms of legal liability for mislabelling or inadequate labelling in commercial sales, such as in food shops, restaurants, should be addressed.

Sellers of food should be required to know what they are selling and be trained in food borne allergen sciences.

Awareness of allergens in food and what they do against your health needs greater emphasis.

Allergies are often a blessing in disguise if you have sufficient information to protect yourself.

Sales and distribution of any food without adequate allergen labelling should be forbidden!

We should promote high labelling standards throughout the world community for everything people are consuming.

http://www.google.co.uk/search?q=celiac+sprue+disease&ie=UTF-8&oe=UTF-8&hl=en&client=safari

http://woohs.blogspot.com/2011/06/please-help-fight-allergens-in-food.html

Gates Keepers :: Positive reporting on Gates Foundation activities almost ten years ago

Most important thing in world health!

http://gateskeepers.civiblog.org/blog/_archives/2011/1/25/4734871.html


Do you eat food? If so please help, it may help to save or extend your life or that of a loved one! At the very least, you will make many people safer!

Existing food allergen labels in restaurants and on commercial foods are too frequently an insult to allergy suffers. Labelling needed to be aware of allergens in food being sold is horrendously inadequate, missing, almost invisible or unreadable.

We all need the best international standards and rules about providing information about what allergens you are being sold in food. Like smoke from cigarettes, allergens are potential killers! Protect your kids by awareness and by information rules.

Are you interested in a simple way to better health for yourself and many known food allergen sufferers!

Many people do not realise that they themselves reduce their own life expectancy with every bite into a food that contains a hidden allergen. Your blood type may make you very prone to food allergen issues that will impact you in later life even if you do not show any issues now.

We need to request better and clearer food labelling.

We need to educate food providing people into the allergen risks they are exposing others to. This includes mothers, fathers, you, food workers, meals on wheels, pet owners!

Allergens lurk within seemingly harmless foods. These allergens are a major stumbling block to leading a normal life, but clearly better labelling would reduce occurrence of disease episodes.

New and better international standards for food labelling need to be created.

Severe punishment in terms of legal liability for mislabelling or inadequate labelling in commercial sales, such as in food shops, restaurants, should be addressed.

Sellers of food should be required to know what they are selling and be trained in food borne allergen sciences.

Awareness of allergens in food and what they do against your health needs greater emphasis.

Allergies are often a blessing in disguise if you have sufficient information to protect yourself.

Sales and distribution of any food without adequate allergen labelling should be forbidden!

We should promote high labelling standards throughout the world community for everything people are consuming.

http://www.google.co.uk/search?q=celiac+sprue+disease&ie=UTF-8&oe=UTF-8&hl=en&client=safari

http://woohs.blogspot.com/2011/06/please-help-fight-allergens-in-food.html

bill gates pledges billion dollars for child medicines - Google Search

http://www.google.co.uk/search?q=gate+pledge+1.3&ie=UTF-8&oe=UTF-8&hl=en&client=safari#hl=en&pq=gates%20pledge%201.3&xhr=t&q=Bill%20Gates%20pledges%20billion%20dollars%20for%20child%20medicines&cp=54&pf=p&sclient=psy&client=safari&aq=f&aqi=&aql=&oq=Bill+Gates+pledges+billion+dollars+for+child+medicines&pbx=1&bav=on.2,or.r_gc.r_pw.&fp=845d4a3f91dd71a3&biw=981&bih=632


Do you eat food? If so please help, it may help to save or extend your life or that of a loved one! At the very least, you will make many people safer!

Existing food allergen labels in restaurants and on commercial foods are too frequently an insult to allergy suffers. Labelling needed to be aware of allergens in food being sold is horrendously inadequate, missing, almost invisible or unreadable.

We all need the best international standards and rules about providing information about what allergens you are being sold in food. Like smoke from cigarettes, allergens are potential killers! Protect your kids by awareness and by information rules.

Are you interested in a simple way to better health for yourself and many known food allergen sufferers!

Many people do not realise that they themselves reduce their own life expectancy with every bite into a food that contains a hidden allergen. Your blood type may make you very prone to food allergen issues that will impact you in later life even if you do not show any issues now.

We need to request better and clearer food labelling.

We need to educate food providing people into the allergen risks they are exposing others to. This includes mothers, fathers, you, food workers, meals on wheels, pet owners!

Allergens lurk within seemingly harmless foods. These allergens are a major stumbling block to leading a normal life, but clearly better labelling would reduce occurrence of disease episodes.

New and better international standards for food labelling need to be created.

Severe punishment in terms of legal liability for mislabelling or inadequate labelling in commercial sales, such as in food shops, restaurants, should be addressed.

Sellers of food should be required to know what they are selling and be trained in food borne allergen sciences.

Awareness of allergens in food and what they do against your health needs greater emphasis.

Allergies are often a blessing in disguise if you have sufficient information to protect yourself.

Sales and distribution of any food without adequate allergen labelling should be forbidden!

We should promote high labelling standards throughout the world community for everything people are consuming.

http://www.google.co.uk/search?q=celiac+sprue+disease&ie=UTF-8&oe=UTF-8&hl=en&client=safari

http://woohs.blogspot.com/2011/06/please-help-fight-allergens-in-food.html

Bill Drayton sees a world where 'everyone is a changemaker' - CSMonitor.com

What would you like to change in your society?

http://www.csmonitor.com/World/Making-a-difference/Change-Agent/2011/0516/Bill-Drayton-sees-a-world-where-everyone-is-a-changemaker


Do you eat food? If so please help, it may help to save or extend your life or that of a loved one! At the very least, you will make many people safer!

Existing food allergen labels in restaurants and on commercial foods are too frequently an insult to allergy suffers. Labelling needed to be aware of allergens in food being sold is horrendously inadequate, missing, almost invisible or unreadable.

We all need the best international standards and rules about providing information about what allergens you are being sold in food. Like smoke from cigarettes, allergens are potential killers! Protect your kids by awareness and by information rules.

Are you interested in a simple way to better health for yourself and many known food allergen sufferers!

Many people do not realise that they themselves reduce their own life expectancy with every bite into a food that contains a hidden allergen. Your blood type may make you very prone to food allergen issues that will impact you in later life even if you do not show any issues now.

We need to request better and clearer food labelling.

We need to educate food providing people into the allergen risks they are exposing others to. This includes mothers, fathers, you, food workers, meals on wheels, pet owners!

Allergens lurk within seemingly harmless foods. These allergens are a major stumbling block to leading a normal life, but clearly better labelling would reduce occurrence of disease episodes.

New and better international standards for food labelling need to be created.

Severe punishment in terms of legal liability for mislabelling or inadequate labelling in commercial sales, such as in food shops, restaurants, should be addressed.

Sellers of food should be required to know what they are selling and be trained in food borne allergen sciences.

Awareness of allergens in food and what they do against your health needs greater emphasis.

Allergies are often a blessing in disguise if you have sufficient information to protect yourself.

Sales and distribution of any food without adequate allergen labelling should be forbidden!

We should promote high labelling standards throughout the world community for everything people are consuming.

http://www.google.co.uk/search?q=celiac+sprue+disease&ie=UTF-8&oe=UTF-8&hl=en&client=safari

http://woohs.blogspot.com/2011/06/please-help-fight-allergens-in-food.html

People Making a Difference - CSMonitor.com

As you read through the list, you might ask, why not me too?

http://www.csmonitor.com/World/Making-a-difference


Do you eat food? If so please help, it may help to save or extend your life or that of a loved one! At the very least, you will make many people safer!

Existing food allergen labels in restaurants and on commercial foods are too frequently an insult to allergy suffers. Labelling needed to be aware of allergens in food being sold is horrendously inadequate, missing, almost invisible or unreadable.

We all need the best international standards and rules about providing information about what allergens you are being sold in food. Like smoke from cigarettes, allergens are potential killers! Protect your kids by awareness and by information rules.

Are you interested in a simple way to better health for yourself and many known food allergen sufferers!

Many people do not realise that they themselves reduce their own life expectancy with every bite into a food that contains a hidden allergen. Your blood type may make you very prone to food allergen issues that will impact you in later life even if you do not show any issues now.

We need to request better and clearer food labelling.

We need to educate food providing people into the allergen risks they are exposing others to. This includes mothers, fathers, you, food workers, meals on wheels, pet owners!

Allergens lurk within seemingly harmless foods. These allergens are a major stumbling block to leading a normal life, but clearly better labelling would reduce occurrence of disease episodes.

New and better international standards for food labelling need to be created.

Severe punishment in terms of legal liability for mislabelling or inadequate labelling in commercial sales, such as in food shops, restaurants, should be addressed.

Sellers of food should be required to know what they are selling and be trained in food borne allergen sciences.

Awareness of allergens in food and what they do against your health needs greater emphasis.

Allergies are often a blessing in disguise if you have sufficient information to protect yourself.

Sales and distribution of any food without adequate allergen labelling should be forbidden!

We should promote high labelling standards throughout the world community for everything people are consuming.

http://www.google.co.uk/search?q=celiac+sprue+disease&ie=UTF-8&oe=UTF-8&hl=en&client=safari

http://woohs.blogspot.com/2011/06/please-help-fight-allergens-in-food.html

Russia's lie-detecting ATM: not just a KGB fantasy - CSMonitor.com

Intrusive and creepy!

http://www.csmonitor.com/World/Europe/2011/0610/Russia-s-lie-detecting-ATM-not-just-a-KGB-fantasy?cmpid=ema:nws:World%20Daily%200613&cmpid=ema:nws:Njk0MDY0Nzg4NwS2


Do you eat food? If so please help, it may help to save or extend your life or that of a loved one! At the very least, you will make many people safer!

Existing food allergen labels in restaurants and on commercial foods are too frequently an insult to allergy suffers. Labelling needed to be aware of allergens in food being sold is horrendously inadequate, missing, almost invisible or unreadable.

We all need the best international standards and rules about providing information about what allergens you are being sold in food. Like smoke from cigarettes, allergens are potential killers! Protect your kids by awareness and by information rules.

Are you interested in a simple way to better health for yourself and many known food allergen sufferers!

Many people do not realise that they themselves reduce their own life expectancy with every bite into a food that contains a hidden allergen. Your blood type may make you very prone to food allergen issues that will impact you in later life even if you do not show any issues now.

We need to request better and clearer food labelling.

We need to educate food providing people into the allergen risks they are exposing others to. This includes mothers, fathers, you, food workers, meals on wheels, pet owners!

Allergens lurk within seemingly harmless foods. These allergens are a major stumbling block to leading a normal life, but clearly better labelling would reduce occurrence of disease episodes.

New and better international standards for food labelling need to be created.

Severe punishment in terms of legal liability for mislabelling or inadequate labelling in commercial sales, such as in food shops, restaurants, should be addressed.

Sellers of food should be required to know what they are selling and be trained in food borne allergen sciences.

Awareness of allergens in food and what they do against your health needs greater emphasis.

Allergies are often a blessing in disguise if you have sufficient information to protect yourself.

Sales and distribution of any food without adequate allergen labelling should be forbidden!

We should promote high labelling standards throughout the world community for everything people are consuming.

http://www.google.co.uk/search?q=celiac+sprue+disease&ie=UTF-8&oe=UTF-8&hl=en&client=safari

http://woohs.blogspot.com/2011/06/please-help-fight-allergens-in-food.html

Qaddafi Government Defiant as Battle Rages at Strategic Oil City - NYTimes.com

As supplies last Qaddafi lingers!

http://www.nytimes.com/2011/06/13/world/africa/13libya.html?_r=1&nl=todaysheadlines&emc=tha22


Do you eat food? If so please help, it may help to save or extend your life or that of a loved one! At the very least, you will make many people safer!

Existing food allergen labels in restaurants and on commercial foods are too frequently an insult to allergy suffers. Labelling needed to be aware of allergens in food being sold is horrendously inadequate, missing, almost invisible or unreadable.

We all need the best international standards and rules about providing information about what allergens you are being sold in food. Like smoke from cigarettes, allergens are potential killers! Protect your kids by awareness and by information rules.

Are you interested in a simple way to better health for yourself and many known food allergen sufferers!

Many people do not realise that they themselves reduce their own life expectancy with every bite into a food that contains a hidden allergen. Your blood type may make you very prone to food allergen issues that will impact you in later life even if you do not show any issues now.

We need to request better and clearer food labelling.

We need to educate food providing people into the allergen risks they are exposing others to. This includes mothers, fathers, you, food workers, meals on wheels, pet owners!

Allergens lurk within seemingly harmless foods. These allergens are a major stumbling block to leading a normal life, but clearly better labelling would reduce occurrence of disease episodes.

New and better international standards for food labelling need to be created.

Severe punishment in terms of legal liability for mislabelling or inadequate labelling in commercial sales, such as in food shops, restaurants, should be addressed.

Sellers of food should be required to know what they are selling and be trained in food borne allergen sciences.

Awareness of allergens in food and what they do against your health needs greater emphasis.

Allergies are often a blessing in disguise if you have sufficient information to protect yourself.

Sales and distribution of any food without adequate allergen labelling should be forbidden!

We should promote high labelling standards throughout the world community for everything people are consuming.

http://www.google.co.uk/search?q=celiac+sprue+disease&ie=UTF-8&oe=UTF-8&hl=en&client=safari

http://woohs.blogspot.com/2011/06/please-help-fight-allergens-in-food.html

Apple Now Worth As Much As Microsoft, HP And Dell … Combined

It always was!

http://techcrunch.com/2011/06/13/apple-nearly-worth-more-than-microsoft-hp-and-dell-combined/


Do you eat food? If so please help, it may help to save or extend your life or that of a loved one! At the very least, you will make many people safer!

Existing food allergen labels in restaurants and on commercial foods are too frequently an insult to allergy suffers. Labelling needed to be aware of allergens in food being sold is horrendously inadequate, missing, almost invisible or unreadable.

We all need the best international standards and rules about providing information about what allergens you are being sold in food. Like smoke from cigarettes, allergens are potential killers! Protect your kids by awareness and by information rules.

Are you interested in a simple way to better health for yourself and many known food allergen sufferers!

Many people do not realise that they themselves reduce their own life expectancy with every bite into a food that contains a hidden allergen. Your blood type may make you very prone to food allergen issues that will impact you in later life even if you do not show any issues now.

We need to request better and clearer food labelling.

We need to educate food providing people into the allergen risks they are exposing others to. This includes mothers, fathers, you, food workers, meals on wheels, pet owners!

Allergens lurk within seemingly harmless foods. These allergens are a major stumbling block to leading a normal life, but clearly better labelling would reduce occurrence of disease episodes.

New and better international standards for food labelling need to be created.

Severe punishment in terms of legal liability for mislabelling or inadequate labelling in commercial sales, such as in food shops, restaurants, should be addressed.

Sellers of food should be required to know what they are selling and be trained in food borne allergen sciences.

Awareness of allergens in food and what they do against your health needs greater emphasis.

Allergies are often a blessing in disguise if you have sufficient information to protect yourself.

Sales and distribution of any food without adequate allergen labelling should be forbidden!

We should promote high labelling standards throughout the world community for everything people are consuming.

http://www.google.co.uk/search?q=celiac+sprue+disease&ie=UTF-8&oe=UTF-8&hl=en&client=safari

http://woohs.blogspot.com/2011/06/please-help-fight-allergens-in-food.html

Lawyers Demand The Prosecution Not Read The "Classified" Information On DSK's iPad And Cell Phones

Relevance issues!

http://www.businessinsider.com/theres-classified-information-on-dsks-ipad-and-cell-phones-and-lawyers-is-in-the-hands-of-prosecutors-2011-6


Do you eat food? If so please help, it may help to save or extend your life or that of a loved one! At the very least, you will make many people safer!

Existing food allergen labels in restaurants and on commercial foods are too frequently an insult to allergy suffers. Labelling needed to be aware of allergens in food being sold is horrendously inadequate, missing, almost invisible or unreadable.

We all need the best international standards and rules about providing information about what allergens you are being sold in food. Like smoke from cigarettes, allergens are potential killers! Protect your kids by awareness and by information rules.

Are you interested in a simple way to better health for yourself and many known food allergen sufferers!

Many people do not realise that they themselves reduce their own life expectancy with every bite into a food that contains a hidden allergen. Your blood type may make you very prone to food allergen issues that will impact you in later life even if you do not show any issues now.

We need to request better and clearer food labelling.

We need to educate food providing people into the allergen risks they are exposing others to. This includes mothers, fathers, you, food workers, meals on wheels, pet owners!

Allergens lurk within seemingly harmless foods. These allergens are a major stumbling block to leading a normal life, but clearly better labelling would reduce occurrence of disease episodes.

New and better international standards for food labelling need to be created.

Severe punishment in terms of legal liability for mislabelling or inadequate labelling in commercial sales, such as in food shops, restaurants, should be addressed.

Sellers of food should be required to know what they are selling and be trained in food borne allergen sciences.

Awareness of allergens in food and what they do against your health needs greater emphasis.

Allergies are often a blessing in disguise if you have sufficient information to protect yourself.

Sales and distribution of any food without adequate allergen labelling should be forbidden!

We should promote high labelling standards throughout the world community for everything people are consuming.

http://www.google.co.uk/search?q=celiac+sprue+disease&ie=UTF-8&oe=UTF-8&hl=en&client=safari

http://woohs.blogspot.com/2011/06/please-help-fight-allergens-in-food.html

Alarm bells or business as usual ... IMF HACKED: "VERY MAJOR BREACH"

Any hack at the IMF is a very major breach, but there are so many security features that would minimise damage and almost all IMF staff can respond quickly to add controls. A perceived real breakdown between IMF and IBRD networks is a non event because of independent rules.

A connection between hacking and destabilising operations of a government would constitute a major breach, especially if DSK and others at the IMF were a victims of a sophisticated operation aimed at the IMF leadership and Executive Board.

It's pretty standard for IMF to implement strong primary and secondary security between the two institutions, even as an exercise.

What could worry people is a government attack with mal intent through a staff member being blackmailed or something, which is not inconceivable!

http://www.businessinsider.com/imf-hacked-2011-6?utm_source=Triggermail&utm_medium=email&utm_term=Clusterstock%20Select&utm_campaign=Clusterstock_Select_061311


Do you eat food? If so please help, it may help to save or extend your life or that of a loved one! At the very least, you will make many people safer!

Existing food allergen labels in restaurants and on commercial foods are too frequently an insult to allergy suffers. Labelling needed to be aware of allergens in food being sold is horrendously inadequate, missing, almost invisible or unreadable.

We all need the best international standards and rules about providing information about what allergens you are being sold in food. Like smoke from cigarettes, allergens are potential killers! Protect your kids by awareness and by information rules.

Are you interested in a simple way to better health for yourself and many known food allergen sufferers!

Many people do not realise that they themselves reduce their own life expectancy with every bite into a food that contains a hidden allergen. Your blood type may make you very prone to food allergen issues that will impact you in later life even if you do not show any issues now.

We need to request better and clearer food labelling.

We need to educate food providing people into the allergen risks they are exposing others to. This includes mothers, fathers, you, food workers, meals on wheels, pet owners!

Allergens lurk within seemingly harmless foods. These allergens are a major stumbling block to leading a normal life, but clearly better labelling would reduce occurrence of disease episodes.

New and better international standards for food labelling need to be created.

Severe punishment in terms of legal liability for mislabelling or inadequate labelling in commercial sales, such as in food shops, restaurants, should be addressed.

Sellers of food should be required to know what they are selling and be trained in food borne allergen sciences.

Awareness of allergens in food and what they do against your health needs greater emphasis.

Allergies are often a blessing in disguise if you have sufficient information to protect yourself.

Sales and distribution of any food without adequate allergen labelling should be forbidden!

We should promote high labelling standards throughout the world community for everything people are consuming.

http://www.google.co.uk/search?q=celiac+sprue+disease&ie=UTF-8&oe=UTF-8&hl=en&client=safari

http://woohs.blogspot.com/2011/06/please-help-fight-allergens-in-food.html

New York Fed Admits: "Inflation Is Heating Up Across The Board"

They use charts that are great ways to view pressures of inflation!

http://www.businessinsider.com/new-york-fed-admits-inflation-is-heating-up-across-the-board-2011-6


Do you eat food? If so please help, it may help to save or extend your life or that of a loved one! At the very least, you will make many people safer!

Existing food allergen labels in restaurants and on commercial foods are too frequently an insult to allergy suffers. Labelling needed to be aware of allergens in food being sold is horrendously inadequate, missing, almost invisible or unreadable.

We all need the best international standards and rules about providing information about what allergens you are being sold in food. Like smoke from cigarettes, allergens are potential killers! Protect your kids by awareness and by information rules.

Are you interested in a simple way to better health for yourself and many known food allergen sufferers!

Many people do not realise that they themselves reduce their own life expectancy with every bite into a food that contains a hidden allergen. Your blood type may make you very prone to food allergen issues that will impact you in later life even if you do not show any issues now.

We need to request better and clearer food labelling.

We need to educate food providing people into the allergen risks they are exposing others to. This includes mothers, fathers, you, food workers, meals on wheels, pet owners!

Allergens lurk within seemingly harmless foods. These allergens are a major stumbling block to leading a normal life, but clearly better labelling would reduce occurrence of disease episodes.

New and better international standards for food labelling need to be created.

Severe punishment in terms of legal liability for mislabelling or inadequate labelling in commercial sales, such as in food shops, restaurants, should be addressed.

Sellers of food should be required to know what they are selling and be trained in food borne allergen sciences.

Awareness of allergens in food and what they do against your health needs greater emphasis.

Allergies are often a blessing in disguise if you have sufficient information to protect yourself.

Sales and distribution of any food without adequate allergen labelling should be forbidden!

We should promote high labelling standards throughout the world community for everything people are consuming.

http://www.google.co.uk/search?q=celiac+sprue+disease&ie=UTF-8&oe=UTF-8&hl=en&client=safari

http://woohs.blogspot.com/2011/06/please-help-fight-allergens-in-food.html

The ANONYMOUS: BERNANKE IS NEXT message is for morons

Dangerous misinformation and antagonism!

This Anonymous video on YouTube is a whole lot of claims about how easily Americans are deceived. Anonymous is the sort of operation you would expect from Libya or Venezuela government operations to attack America. Only fools believe this rubbish!

http://www.businessinsider.com/anonymous-bernanke-is-next-june-14-2011-6?utm_source=Triggermail&utm_medium=email&utm_term=Clusterstock%20Select&utm_campaign=Clusterstock_Select_061311


Do you eat food? If so please help, it may help to save or extend your life or that of a loved one! At the very least, you will make many people safer!

Existing food allergen labels in restaurants and on commercial foods are too frequently an insult to allergy suffers. Labelling needed to be aware of allergens in food being sold is horrendously inadequate, missing, almost invisible or unreadable.

We all need the best international standards and rules about providing information about what allergens you are being sold in food. Like smoke from cigarettes, allergens are potential killers! Protect your kids by awareness and by information rules.

Are you interested in a simple way to better health for yourself and many known food allergen sufferers!

Many people do not realise that they themselves reduce their own life expectancy with every bite into a food that contains a hidden allergen. Your blood type may make you very prone to food allergen issues that will impact you in later life even if you do not show any issues now.

We need to request better and clearer food labelling.

We need to educate food providing people into the allergen risks they are exposing others to. This includes mothers, fathers, you, food workers, meals on wheels, pet owners!

Allergens lurk within seemingly harmless foods. These allergens are a major stumbling block to leading a normal life, but clearly better labelling would reduce occurrence of disease episodes.

New and better international standards for food labelling need to be created.

Severe punishment in terms of legal liability for mislabelling or inadequate labelling in commercial sales, such as in food shops, restaurants, should be addressed.

Sellers of food should be required to know what they are selling and be trained in food borne allergen sciences.

Awareness of allergens in food and what they do against your health needs greater emphasis.

Allergies are often a blessing in disguise if you have sufficient information to protect yourself.

Sales and distribution of any food without adequate allergen labelling should be forbidden!

We should promote high labelling standards throughout the world community for everything people are consuming.

http://www.google.co.uk/search?q=celiac+sprue+disease&ie=UTF-8&oe=UTF-8&hl=en&client=safari

http://woohs.blogspot.com/2011/06/please-help-fight-allergens-in-food.html

Where Did All of the QE2 Money Go?

Looking at numbers makes one even more aware of the interconnected web that is international banking!

http://www.businessinsider.com/where-did-all-of-the-qe2-money-go-2011-6


Do you eat food? If so please help, it may help to save or extend your life or that of a loved one! At the very least, you will make many people safer!

Existing food allergen labels in restaurants and on commercial foods are too frequently an insult to allergy suffers. Labelling needed to be aware of allergens in food being sold is horrendously inadequate, missing, almost invisible or unreadable.

We all need the best international standards and rules about providing information about what allergens you are being sold in food. Like smoke from cigarettes, allergens are potential killers! Protect your kids by awareness and by information rules.

Are you interested in a simple way to better health for yourself and many known food allergen sufferers!

Many people do not realise that they themselves reduce their own life expectancy with every bite into a food that contains a hidden allergen. Your blood type may make you very prone to food allergen issues that will impact you in later life even if you do not show any issues now.

We need to request better and clearer food labelling.

We need to educate food providing people into the allergen risks they are exposing others to. This includes mothers, fathers, you, food workers, meals on wheels, pet owners!

Allergens lurk within seemingly harmless foods. These allergens are a major stumbling block to leading a normal life, but clearly better labelling would reduce occurrence of disease episodes.

New and better international standards for food labelling need to be created.

Severe punishment in terms of legal liability for mislabelling or inadequate labelling in commercial sales, such as in food shops, restaurants, should be addressed.

Sellers of food should be required to know what they are selling and be trained in food borne allergen sciences.

Awareness of allergens in food and what they do against your health needs greater emphasis.

Allergies are often a blessing in disguise if you have sufficient information to protect yourself.

Sales and distribution of any food without adequate allergen labelling should be forbidden!

We should promote high labelling standards throughout the world community for everything people are consuming.

http://www.google.co.uk/search?q=celiac+sprue+disease&ie=UTF-8&oe=UTF-8&hl=en&client=safari

http://woohs.blogspot.com/2011/06/please-help-fight-allergens-in-food.html

A Foreign Government Is Said To Be Behind IMF Attack

http://www.businessinsider.com/inside-the-imf-hack-who-the-hackers-were-and-what-they-took-2011-6?utm_source=Triggermail&utm_medium=email&utm_term=Clusterstock%20Select&utm_campaign=Clusterstock_Select_061311


Do you eat food? If so please help, it may help to save or extend your life or that of a loved one! At the very least, you will make many people safer!

Existing food allergen labels in restaurants and on commercial foods are too frequently an insult to allergy suffers. Labelling needed to be aware of allergens in food being sold is horrendously inadequate, missing, almost invisible or unreadable.

We all need the best international standards and rules about providing information about what allergens you are being sold in food. Like smoke from cigarettes, allergens are potential killers! Protect your kids by awareness and by information rules.

Are you interested in a simple way to better health for yourself and many known food allergen sufferers!

Many people do not realise that they themselves reduce their own life expectancy with every bite into a food that contains a hidden allergen. Your blood type may make you very prone to food allergen issues that will impact you in later life even if you do not show any issues now.

We need to request better and clearer food labelling.

We need to educate food providing people into the allergen risks they are exposing others to. This includes mothers, fathers, you, food workers, meals on wheels, pet owners!

Allergens lurk within seemingly harmless foods. These allergens are a major stumbling block to leading a normal life, but clearly better labelling would reduce occurrence of disease episodes.

New and better international standards for food labelling need to be created.

Severe punishment in terms of legal liability for mislabelling or inadequate labelling in commercial sales, such as in food shops, restaurants, should be addressed.

Sellers of food should be required to know what they are selling and be trained in food borne allergen sciences.

Awareness of allergens in food and what they do against your health needs greater emphasis.

Allergies are often a blessing in disguise if you have sufficient information to protect yourself.

Sales and distribution of any food without adequate allergen labelling should be forbidden!

We should promote high labelling standards throughout the world community for everything people are consuming.

http://www.google.co.uk/search?q=celiac+sprue+disease&ie=UTF-8&oe=UTF-8&hl=en&client=safari

http://woohs.blogspot.com/2011/06/please-help-fight-allergens-in-food.html

United Kingdom food labeling regulations - Wikipedia, the free encyclopedia

http://en.wikipedia.org/wiki/United_Kingdom_food_labeling_regulations


Do you eat food? If so please help, it may help to save or extend your life or that of a loved one! At the very least, you will make many people safer!

Existing food allergen labels in restaurants and on commercial foods are too frequently an insult to allergy suffers. Labelling needed to be aware of allergens in food being sold is horrendously inadequate, missing, almost invisible or unreadable.

We all need the best international standards and rules about providing information about what allergens you are being sold in food. Like smoke from cigarettes, allergens are potential killers! Protect your kids by awareness and by information rules.

Are you interested in a simple way to better health for yourself and many known food allergen sufferers!

Many people do not realise that they themselves reduce their own life expectancy with every bite into a food that contains a hidden allergen. Your blood type may make you very prone to food allergen issues that will impact you in later life even if you do not show any issues now.

We need to request better and clearer food labelling.

We need to educate food providing people into the allergen risks they are exposing others to. This includes mothers, fathers, you, food workers, meals on wheels, pet owners!

Allergens lurk within seemingly harmless foods. These allergens are a major stumbling block to leading a normal life, but clearly better labelling would reduce occurrence of disease episodes.

New and better international standards for food labelling need to be created.

Severe punishment in terms of legal liability for mislabelling or inadequate labelling in commercial sales, such as in food shops, restaurants, should be addressed.

Sellers of food should be required to know what they are selling and be trained in food borne allergen sciences.

Awareness of allergens in food and what they do against your health needs greater emphasis.

Allergies are often a blessing in disguise if you have sufficient information to protect yourself.

Sales and distribution of any food without adequate allergen labelling should be forbidden!

We should promote high labelling standards throughout the world community for everything people are consuming.

http://www.google.co.uk/search?q=celiac+sprue+disease&ie=UTF-8&oe=UTF-8&hl=en&client=safari

http://woohs.blogspot.com/2011/06/please-help-fight-allergens-in-food.html

Food labelling in USA

http://www.google.co.uk/search?q=food+labelling+in+the+uk&ie=UTF-8&oe=UTF-8&hl=en&client=safari#hl=en&pq=food%20labelling%20in%20canada&xhr=t&q=food%20labelling%20in%20USA&cp=21&pf=p&sclient=psy&client=safari&aq=0j&aqi=&aql=&oq=food+labelling+in+USA&pbx=1&bav=on.2,or.r_gc.r_pw.&fp=845d4a3f91dd71a3&biw=981&bih=632


Do you eat food? If so please help, it may help to save or extend your life or that of a loved one! At the very least, you will make many people safer!

Existing food allergen labels in restaurants and on commercial foods are too frequently an insult to allergy suffers. Labelling needed to be aware of allergens in food being sold is horrendously inadequate, missing, almost invisible or unreadable.

We all need the best international standards and rules about providing information about what allergens you are being sold in food. Like smoke from cigarettes, allergens are potential killers! Protect your kids by awareness and by information rules.

Are you interested in a simple way to better health for yourself and many known food allergen sufferers!

Many people do not realise that they themselves reduce their own life expectancy with every bite into a food that contains a hidden allergen. Your blood type may make you very prone to food allergen issues that will impact you in later life even if you do not show any issues now.

We need to request better and clearer food labelling.

We need to educate food providing people into the allergen risks they are exposing others to. This includes mothers, fathers, you, food workers, meals on wheels, pet owners!

Allergens lurk within seemingly harmless foods. These allergens are a major stumbling block to leading a normal life, but clearly better labelling would reduce occurrence of disease episodes.

New and better international standards for food labelling need to be created.

Severe punishment in terms of legal liability for mislabelling or inadequate labelling in commercial sales, such as in food shops, restaurants, should be addressed.

Sellers of food should be required to know what they are selling and be trained in food borne allergen sciences.

Awareness of allergens in food and what they do against your health needs greater emphasis.

Allergies are often a blessing in disguise if you have sufficient information to protect yourself.

Sales and distribution of any food without adequate allergen labelling should be forbidden!

We should promote high labelling standards throughout the world community for everything people are consuming.

http://www.google.co.uk/search?q=celiac+sprue+disease&ie=UTF-8&oe=UTF-8&hl=en&client=safari

http://woohs.blogspot.com/2011/06/please-help-fight-allergens-in-food.html

Food labelling in Canada

http://www.google.co.uk/search?q=food+labelling+in+the+uk&ie=UTF-8&oe=UTF-8&hl=en&client=safari#hl=en&pq=food%20labelling%20in%20the%20uk&xhr=t&q=food+labelling+in+canada&cp=20&pf=p&sclient=psy&client=safari&biw=981&bih=632&aq=0&aqi=&aql=&oq=food+labelling+in+ca&pbx=1&bav=on.2,or.r_gc.r_pw.&fp=845d4a3f91dd71a3


Do you eat food? If so please help, it may help to save or extend your life or that of a loved one! At the very least, you will make many people safer!

Existing food allergen labels in restaurants and on commercial foods are too frequently an insult to allergy suffers. Labelling needed to be aware of allergens in food being sold is horrendously inadequate, missing, almost invisible or unreadable.

We all need the best international standards and rules about providing information about what allergens you are being sold in food. Like smoke from cigarettes, allergens are potential killers! Protect your kids by awareness and by information rules.

Are you interested in a simple way to better health for yourself and many known food allergen sufferers!

Many people do not realise that they themselves reduce their own life expectancy with every bite into a food that contains a hidden allergen. Your blood type may make you very prone to food allergen issues that will impact you in later life even if you do not show any issues now.

We need to request better and clearer food labelling.

We need to educate food providing people into the allergen risks they are exposing others to. This includes mothers, fathers, you, food workers, meals on wheels, pet owners!

Allergens lurk within seemingly harmless foods. These allergens are a major stumbling block to leading a normal life, but clearly better labelling would reduce occurrence of disease episodes.

New and better international standards for food labelling need to be created.

Severe punishment in terms of legal liability for mislabelling or inadequate labelling in commercial sales, such as in food shops, restaurants, should be addressed.

Sellers of food should be required to know what they are selling and be trained in food borne allergen sciences.

Awareness of allergens in food and what they do against your health needs greater emphasis.

Allergies are often a blessing in disguise if you have sufficient information to protect yourself.

Sales and distribution of any food without adequate allergen labelling should be forbidden!

We should promote high labelling standards throughout the world community for everything people are consuming.

http://www.google.co.uk/search?q=celiac+sprue+disease&ie=UTF-8&oe=UTF-8&hl=en&client=safari

http://woohs.blogspot.com/2011/06/please-help-fight-allergens-in-food.html

Food labelling in the uk!

http://www.google.co.uk/search?q=food+labelling+in+the+uk&ie=UTF-8&oe=UTF-8&hl=en&client=safari


Do you eat food? If so please help, it may help to save or extend your life or that of a loved one! At the very least, you will make many people safer!

Existing food allergen labels in restaurants and on commercial foods are too frequently an insult to allergy suffers. Labelling needed to be aware of allergens in food being sold is horrendously inadequate, missing, almost invisible or unreadable.

We all need the best international standards and rules about providing information about what allergens you are being sold in food. Like smoke from cigarettes, allergens are potential killers! Protect your kids by awareness and by information rules.

Are you interested in a simple way to better health for yourself and many known food allergen sufferers!

Many people do not realise that they themselves reduce their own life expectancy with every bite into a food that contains a hidden allergen. Your blood type may make you very prone to food allergen issues that will impact you in later life even if you do not show any issues now.

We need to request better and clearer food labelling.

We need to educate food providing people into the allergen risks they are exposing others to. This includes mothers, fathers, you, food workers, meals on wheels, pet owners!

Allergens lurk within seemingly harmless foods. These allergens are a major stumbling block to leading a normal life, but clearly better labelling would reduce occurrence of disease episodes.

New and better international standards for food labelling need to be created.

Severe punishment in terms of legal liability for mislabelling or inadequate labelling in commercial sales, such as in food shops, restaurants, should be addressed.

Sellers of food should be required to know what they are selling and be trained in food borne allergen sciences.

Awareness of allergens in food and what they do against your health needs greater emphasis.

Allergies are often a blessing in disguise if you have sufficient information to protect yourself.

Sales and distribution of any food without adequate allergen labelling should be forbidden!

We should promote high labelling standards throughout the world community for everything people are consuming.

http://www.google.co.uk/search?q=celiac+sprue+disease&ie=UTF-8&oe=UTF-8&hl=en&client=safari

http://woohs.blogspot.com/2011/06/please-help-fight-allergens-in-food.html

YOU HAVE REACHED WOOH'S STREAM
The Internet User's Best Kept Secret

Sketches from scratches is a provocative blogspot that has grown out of the Wuh Lax experience. It is eclectic, which means that it might consider just about anything from the simple to the extremely difficult. A scratch can be something that is troubling me or a short line on paper. From a scratch comes a verbal sketch or image sketch of the issue or subject. Other sites have other stuff that should really be of interest to the broad reader. I try to develop themes, but variety often comes before depth. ... more!